Ginger Beef Rice

• 1 Tbsp. oil
• 1 beef sirloin steak (1 lb.), cut into strips Whole Foods 1 lb For $7.99 thru 02/09
• 1 medium onion, sliced King Sooper's 1 lb For $0.99 thru 02/09
• 2 Tbsp. chopped fresh gingerroot or 2 tsp. dried ground ginger
• 1 can (10 fl oz/284 mL) condensed beef broth
• 2 cups broccoli florets
• 1 cup shredded carrots
• 2 oranges, peeled, sectioned, seeds removed Safeway 1 lb For $0.79 thru 02/09
• 1-1/2 cups instant white rice, uncooked

1. Cook and stir beef in oil, in large non-stick frying pan, on high heat for 2 minutes.
2. Stir in onion and ginger; cook and stir an additional minute.
3. Add beef broth; bring to a boil.
4. Stir in broccoli, carrots, oranges and rice; cover.
5. Let stand 5 minutes.
6. Stir and serve.

oil, beef sirloin steak, onion, fresh gingerroot, condensed beef broth, broccoli florets, carrots, oranges, instant white rice

Taken from www.kraftrecipes.com/recipes/ginger-beef-rice-87703.aspx (may not work)