Cran-Gria

• 14 cup Cointreau liqueur
• 12 cup ruby port
• 12 cup honey
• 1 cup Market Pantry Cranberry Juice Cocktail
• 1 (750 ml) bottlesemi-dry riesling wine
• 2 pink lady apples, cored and diced
• 2 D'Anjou pear, cored and diced

1. In a pitcher, stir the Cointreau, port, and honey until the honey dissolves.
2. Stir in the cranberry juice, wine, apples, and pears.
3. Cover and refrigerate for at least 4 hours and up to overnight.

liqueur, ruby port, honey, bottlesemidry riesling wine, apples, pear

Taken from www.food.com/recipe/cran-gria-505424 (may not work)