Japanese Thirst Killer Phosphate

• 1 -ounce cracked ice
• 1 -ounce orgeat (almond) syrup
• 2 dashes "solution of phosphate" or citric acid (lemon juice will work)
• 2 dashes angostura bitters
• 4 ounces grape juice
• Seltzer water
• Slice pineapple, for garnish

1. In a 12-ounce glass add ice, almond syrup, lemon juice, and bitters.
2. Fill up with grape juice and seltzer water.
3. Garnish with pineapple.
4. Sells for 10 to 15 cents.

cracked ice, syrup, solution, bitters, grape juice, seltzer, pineapple

Taken from www.foodnetwork.com/recipes/japanese-thirst-killer-phosphate-recipe.html (may not work)