Garlic Bagel Chips
- 2 whole wheat bagels (or whatever flavor you like, see note)
- 1 tablespoon garlic powder
- 1 teaspoon KRAFT 100% Grated Parmesan Cheese
- 1 teaspoon salt
- butter-flavored cooking spray
- 1 ziploc bag
- Preheat oven to 400 degrees.
- Place bagels on cutting board, bottom side down.
- Slice in 1/4 inch slices down the bagel.
- (or thinner if you like the chips extra crispy).
- Slice each piece in half, or approx bite-size pieces.
- (opt.
- ).
- Spray each piece lightly with the butter flavored cooking spray, on the front and back.
- Throw all the bagel pieces in the bag.
- Throw in the garlic powder, salt, and cheese, close the bag, and toss thoroughly.
- Place bagel pieces on baking sheet and bake for 7 minutes, toss them, and bake for another 7 minutes.
whole wheat bagels, garlic, parmesan cheese, salt, butter
Taken from www.food.com/recipe/garlic-bagel-chips-444480 (may not work)