Turkey Stuffing Divan
- 1 14 cups boiling water
- 4 tablespoons margarine, melted
- 4 cups pepperidge farm herb seasoned stuffing mix
- 2 cups cooked broccoli, cuts
- 2 cups cubed cooked turkey
- 1 (10 3/4 ounce) cancampbell's low-fat cream of celery soup
- 12 cup skim milk
- 1 cup shredded low-fat cheddar cheese
- Mix water and butter.
- Add stuffing.
- Mix lightly.
- Spoon into 2 quart shallow baking dish.
- Top with broccoli and turkey.
- Mix soup, milk, and 1/2 cup cheese and pour over turkey mixture.
- Sprinkle with remaining cheese.
- Bake at 350 degrees for 30 minutes or untill hot.
boiling water, margarine, broccoli, turkey, cancampbells, milk, cheddar cheese
Taken from www.food.com/recipe/turkey-stuffing-divan-152510 (may not work)