Auntie's Tomato Salsa Recipe

• 1 can (1 lb, 12 ounce) whole tomatoes, including liquid
• 1 lrg Fresh tomato, peeled
• 1 1/2 tsp Chopped garlic
• 1/4 c. Minced green onions
• 1/4 c. Finely minced Chinese parsley
• 1 1/2 tsp Dry chili flakes or possibly 1 fresh green chili, chopped

1. Dice tomatoes.
2. In a bowl, combine all ingredients and mix well.
3. Refrigerateseveral hrs before serving.
4. Makes about 2 c..

tomatoes, tomato, garlic, green onions, chinese parsley, chili flakes

Taken from cookeatshare.com/recipes/auntie-s-tomato-salsa-72013 (may not work)