Crockpot easy cheesy chicken and rice
- 4 Frozen chicken breasts
- 2 can cheddar cheese soup
- 1 Ranch packet
- 1 box softened cream cheese
- 1 cup milk
- 1 cup Shredded sharp cheddar cheese
- 1 white rice
- Place the frozen chicken breasts in the crockpot
- In large bowl combine the soup, milk, cheese, cream cheese, and Ranch packet
- Pour mixture over the frozen chicken
- Cook on low for 8 hours
- Serve over white rice
chicken breasts, cheddar cheese soup, packet, cream cheese, milk, cheddar cheese, white rice
Taken from cookpad.com/us/recipes/349019-crockpot-easy-cheesy-chicken-and-rice (may not work)