Beefy Taco Dip

• 12 lb ground beef
• 1 12 teaspoons chili powder
• 1 cup chunky salsa
• 4 ounces cream cheese, cut into 1-inch cubes
• 12 cup shredded cheddar cheese
• chopped tomato (optional)
• sliced green onion (optional)
• sliced ripe olives (optional)
• sour cream (optional)
• tortilla chips

1. In a large skillet, cook beef with chili powder until no longer pink; drain.
2. Add salsa, cream cheese and cheddar cheese.
3. Heat until cheese melts.
4. Top with tomatoes, onions, olives and sour cream if desired.
5. Serve with tortilla chips.

ground beef, chili powder, chunky salsa, cream cheese, cheddar cheese, tomato, green onion, olives, sour cream, tortilla chips

Taken from www.food.com/recipe/beefy-taco-dip-150917 (may not work)