Applesauce-Raisin Doughnuts-Mix

• 1 x bake it all mix
• 13 cup applesauce
• 1/4 cup raisins, seedless chopped
• 2 cups sugar
• 1/4 tablespoons nutmeg ground
• 1/4 tablespoon cinnamon ground
• 1/2 teaspoon vanilla extract
• 1 each eggs
• 1/2 tablespoon sugar
• 1/4 tablespoon nutmeg

1. Combine applesauce, raisins, sugar, nutmeg, cinnamon, vanilla and egg.
2. Add Mix, stirring until thoroughly blended.
3. Turn dough onto well-floured surgac e and knead about 10 times or until smooth.
4. Roll or pat dough to about 1/2 inch thickness.
5. Cut into rings using floured doughnut cutter.
6. Fry 3 or 4 rings at a time in hot shortening.
7. Turn as soon as they rise to the surface and continue turning until golden brown.
8. Drain on paper towels.
9. Shake dough, 2 1/2 inch doughnuts and holes

bake, applesauce, raisins, sugar, nutmeg ground, cinnamon ground, vanilla, eggs, sugar, nutmeg

Taken from recipeland.com/recipe/v/applesauce-raisin-doughnuts-mix-41951 (may not work)