Italian Sushi

  1. Lay down slice of Prosciutto.
  2. Cut mozzarella, tomato, red pepper, and basil leaf into small rectangles
  3. Dice salami very small
  4. Place the mozzarella, tomato, pepper, salami and basil on one end
  5. Add dash of salt
  6. Roll up and cut in half then in half again
  7. Add dash of oil
  8. Enjoy!

mozzarella, salami, tomato, red pepper, basil, kosher salt, olive oil

Taken from cookpad.com/us/recipes/337554-italian-sushi (may not work)

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