Perfect Garlic Dip

• 1 pkg. (8 oz.) cream cheese, softened
• 1-1/2 tbsp. garlic powder
• 1/4 cup milk, room temperature
• Ruffles
• any ridged chips

1. Combine all ingredients in a bowl and beat until lumps are gone.
2. Refrigerate for at least 3 hours.
3. Eat with potato chips and it will blow your mind.

cream cheese, garlic, milk, ruffles, ridged chips

Taken from www.foodgeeks.com/recipes/19074 (may not work)