RITZ Ladybug

• 4 RITZ Crackers
• 2 tsp. PHILADELPHIA Cream Cheese Spread
• 1/4 tsp. jelly
• 4 pieces black shoestring licorice (1 inch each)

1. Spread each of 2 crackers with 1 tsp.
2. of the cream cheese spread.
3. Cut remaining crackers in half.
4. Insert cut-sides of cracker halves, at a slight angle, into cream cheese spread to form the "ladybugs' wings."
5. Place small drops of jelly on wings for the "ladybugs' spots."
6. Add licorice for the "antennae."

crackers, philadelphia cream cheese, jelly, black shoestring licorice

Taken from www.kraftrecipes.com/recipes/ritz-ladybug-90165.aspx (may not work)