Hawaii Kai Swizzle

• 2 ounces lime juice
• 1 ounce orange juice
• 1 ounce grapefruit juice
• 1 ounce apricot nectar
• 12 ounce falernum syrup
• 1 teaspoon sugar
• 1 ounce golden rum
• 1 ounce demerara rum
• 1 dash Angostura bitters
• 1 cup crushed ice

1. Mix all ingredients, except the bitters, in a drink mixer.
2. Pour over ice cubes in a large glass.
3. Add a dash of bitters.
4. Glass can be decorated with a sliver of pineapple and/or maraschino cherries.

lime juice, orange juice, falernum syrup, sugar, golden rum, rum, bitters, crushed ice

Taken from www.food.com/recipe/hawaii-kai-swizzle-215131 (may not work)