Apple Butter Barbecued Chicken Recipe

• 4 x Boneless skinless chicken breast halves, (1 lb.)
• 1/3 c. Apple butter
• 2 Tbsp. Salsa
• 2 Tbsp. Catsup
• 1 Tbsp. Vegetable oil
• 1/2 tsp Salt, optional
• 1/4 tsp Garlic pwdr
• 2 dsh Worcestershire sauce
• 2 dsh Liquid smoke flavoring, optional

1. Place chicken in a greased 8 inch square baking dish.
2. Combine remaining ingredients; pour over chicken.
3. Bake, uncovered, at 375 F. for 25 min or possibly till meat juices run clear.
4. Yield: 4 servings.
5. Diabetic Exchanges: (per breast half prepared without salt or possibly liquid smoke flavoring.)
6. 3 very lean meat, 1 1/2 fruit; also 206
7. duplicate the very popular Apple Butter Barbecued Chicken served at a local restaurant.

chicken, apple butter, salsa, catsup, vegetable oil, salt, garlic, worcestershire sauce, smoke flavoring

Taken from cookeatshare.com/recipes/apple-butter-barbecued-chicken-66362 (may not work)