Rustic Pear and Apple Crumble

• 2 Granny Smith apples
• 3 macintosh apples
• 3 bartlet pears
• 1 teaspoon cinnamon
• 1 teaspoon nutmeg
• 12 cup granulated sugar
• 12 cup flour
• 1 cup oats
• 12 cup pecans
• 12 teaspoon salt
• 34 cup brown sugar
• 12 cup butter

1. Peel, core and slice apples and pears.
2. Toss fruit in a large bowl with sugar, cinnamon and nutmeg, and pour into a baking dish.
3. In a separate bowl, combine flour, oats, chopped pecans, salt, brown sugar and butter until the mixture looks like large crumbs.
4. Cover fruit mixture with topping and bake at 350 degrees for 1 hour or until the top is brown.
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apples, apples, bartlet pears, cinnamon, nutmeg, sugar, flour, oats, pecans, salt, brown sugar, butter

Taken from www.food.com/recipe/rustic-pear-and-apple-crumble-523920 (may not work)