Nut Puffs

• 1 cup butter, softened
• 1 13 cups confectioners' sugar, divided
• 1 cup ground almonds or 1 cup walnuts
• 1 teaspoon vanilla extract
• 2 cups flour

1. Preheat oven to 325.
2. In large bowl combine butter and 1/3 cup sugar.
3. Add nuts and vanilla and beat in flour.
4. Roll into balls (2 teaspoons of dough) and place 1" apart.
5. Bake for 20 minutes.
6. While still warm, roll in remaining confectioners' sugar.

butter, sugar, ground almonds, vanilla, flour

Taken from www.food.com/recipe/nut-puffs-345060 (may not work)