Spicy Gingerbread Overnight Oats
- 1/2 cup milk
- 1/2 cup rolled oats
- 1/4 cup plain Greek yogurt
- 1 tablespoon brown sugar
- 1 tablespoon flaxseed meal
- 1 teaspoon molasses
- 1/4 teaspoon vanilla extract
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground ginger
- 1 pinch salt
- 1 pinch ground nutmeg
- 1 pinch ground cloves
- 1 pinch ground allspice
- 3 tablespoons raisins (optional)
- 3 tablespoons chopped walnuts (optional)
- Combine milk, oats, yogurt, brown sugar, flaxseed meal, molasses, vanilla extract, cinnamon, ginger, salt, nutmeg, cloves, and allspice in a glass container.
- Refrigerate mixture 8 hours to overnight. Top with raisins and walnuts just before serving.
milk, rolled oats, yogurt, brown sugar, meal, molasses, vanilla, ground cinnamon, ground ginger, salt, ground nutmeg, ground cloves, ground allspice, raisins, walnuts
Taken from www.allrecipes.com/recipe/268505/spicy-gingerbread-overnight-oats/ (may not work)