Buffalo Chicken Macaroni and Cheese #SP5

• 1 (20 ounce) package Simply Macaroni & Cheese
• 2 cups chopped cooked chicken
• 1 roma tomato, chopped
• 1 stalk celery, minced
• 1 teaspoon cayenne pepper

1. Begin by chopping the chicken and tomato, mincing the celery, and measuring out the cayenne pepper.
2. Follow package directions, adding chicken, tomato, celery, and cayenne pepper when you begin to heat the pasta and cheese sauce.

cheese, chicken, roma tomato, celery, cayenne pepper

Taken from www.food.com/recipe/buffalo-chicken-macaroni-and-cheese-sp5-515077 (may not work)