Overnight Gingered Fruit Bowl
- 3 tablespoons finely chopped crystallized ginger
- 3 tablespoons lime juice
- 3 tablespoons honey
- 2 cups cantaloupe, balls
- 2 cups honeydew melon balls
- 3 cups cubed fresh pineapple
- 4 cups fresh strawberries, halved or sliced (fresh fruits in season such as bing cherries, pitted; peaches, peeled and sliced; blackberries or bl)
- In a large bowl, combine ginger, lime juice and honey.
- Mix well.
- Add cantalope, honeydew melon and pineapple.
- Toss gently to mix.
- Cover and refrigerate at least 8 hours or overnight, stirring once or twice.
- Just before serving, stir in strawberries and any additional fresh fruit you may choose to add.
crystallized ginger, lime juice, honey, cantaloupe, honeydew melon, pineapple, fresh strawberries
Taken from www.food.com/recipe/overnight-gingered-fruit-bowl-42191 (may not work)