Mom's Marinated Flank Steak

• 12 cup white wine
• 12 cup soy sauce
• 14 cup onion, chopped fine
• 2 garlic cloves, crushed
• 1 teaspoon Italian spices
• 1 12 lbs flank steaks

1. Pour all the marinade ingredients into a large zip top style plastic bag, add flank steak.
2. Marinate for 3-4 hours, turning occasionally.
3. Barbeque or Broil flank steak to the desired doneness.

white wine, soy sauce, onion, garlic, italian spices, flank steaks

Taken from www.food.com/recipe/moms-marinated-flank-steak-305488 (may not work)