Beer based stew

• 2 lb meat
• 1 envelope onion soup mix
• 3 tbsp flour
• 1 tbsp brown sugar
• 1/4 tsp thyme
• 1 medium bay leaf
• 1 packages baby carrots
• 6 medium red potatoes
• 12 oz beer

1. mix dry ingredients with meat and vegetables
2. pour beer on meat
3. slow cook on high for 6 hours

meat, onion soup, flour, brown sugar, thyme, bay leaf, baby carrots, red potatoes, beer

Taken from cookpad.com/us/recipes/365796-beer-based-stew (may not work)