Goodwill Salmon Loaf Recipe

• 9 (1 lb) cans salmon, flaked
• 1 lg. loaf bread, crumbled
• 15 Large eggs, beaten
• 1 pound shredded cheese
• 3 quart. lowfat milk
• 1 tall can lowfat milk
• 3 tbsp. salt
• 1 teaspoon pepper
• 1 c. mayonnaise
• Worcestershire sauce to taste

1. Mix well.
2. Place in large buttered pans, about 3 inch thickness.
3. Bake till set in 350 degree oven for 1 hour.
4. Serve with 5 pounds frzn cooked peas, added to 5 cans of heated mushroom soup.
5. May be divided to serve a smaller group.
6. Serves 40.

salmon, bread, eggs, cheese, milk, milk, salt, pepper, mayonnaise, worcestershire sauce

Taken from cookeatshare.com/recipes/goodwill-salmon-loaf-14409 (may not work)