Microwave Orange Carrot Rice (Vegan)

• 1 cup uncooked long-grain rice
• 1 cup water
• 1 cup carrot juice
• 1 teaspoon sunflower oil
• 1 dash salt
• 1 tablespoon orange rind
• 12 cup fresh orange section, seeded (from about 1 orange)
• 13 cup chopped carrot

1. Steam the carrot chunks on the stovetop or microwave to their desired consistency.
2. In a 2-quart microwave-safe casserole dish, combine the rice, water,.
3. juice, oil and salt.
4. Cover, microwave on high for 5 minutes.
5. Stir in the orange rind.
6. Turn the bowl 1/4 turn.
7. Microwave on high for an additional 10 minutes, turning the bowl after 5 minutes.
8. Do not uncover the bowl after pulling it out of the microwave.
9. Let it sit covered for an additional 10 minutes or until all of the liquids have been absorbed.
10. Immediately before serving, fluff with a fork, add orange and carrot pieces and mix gently.

longgrain rice, water, carrot juice, sunflower oil, salt, orange rind, orange section, carrot

Taken from www.food.com/recipe/microwave-orange-carrot-rice-vegan-418684 (may not work)