Easy and Speedy Curry Flavored Spring Rolls

• 2 Spring roll wrappers
• 3 Wiener sausages
• 1 Easy melting cheese
• 1 Curry powder

1. Place 1.5 wiener sausages on a spring roll wrapper.
2. Top with cheese and curry powder.
3. To make sure the cheese doesn't spill out when it melts, wrap them up tightly.
4. Seal the ends with a touch of flour dissolved in water (not listed).
5. Heat oil in a pan (not listed) and roll the spring rolls around over medium heat.
6. Pan-fry patiently until golden brown, about 5 minutes.
7. When you chop them in half, the cheese should be melted.
8. It's crusty and delicious.

spring roll wrappers, sausages, melting cheese, curry

Taken from cookpad.com/us/recipes/188300-easy-and-speedy-curry-flavored-spring-rolls (may not work)