Star-Studded Red Velvet Cookies

• 2 tablespoons cornstarch
• 12 cup low fat vanilla soymilk
• 1 teaspoon vinegar
• 1 tablespoon vanilla
• 12 cup canola oil or 12 cup melted coconut oil
• 12 tablespoon red gel food coloring (or 1 tbsp liquid)
• 1 12 cups flour
• 1 cup kamut or 1 cup oat flour
• 34 cup sugar
• 3 tablespoons cocoa powder
• 12 teaspoon baking powder
• 4 12 ounces dark chocolate, cut into 20 chunks (you can also use squares of bittersweet chocolate bar or large chocolate chunks)

1. Preheat oven to 375?F.
2. In a small bowl, mix together the cornstarch, soy milk, vinegar, vanilla, oil and food colouring until well combined.
3. Mix in the flour, sugar, cocoa and baking powder.
4. Using a tablespoon or a small cookie scoop, take out portions of the batter, roll into balls and place on the sheets.
5. Press a chocolate square or star into the centre of each.
6. Bake 8-9 minutes.
7. Cool completely on the sheets.

cornstarch, vanilla soymilk, vinegar, vanilla, canola oil, red gel food coloring, flour, kamut, sugar, cocoa powder, baking powder, chocolate

Taken from www.food.com/recipe/star-studded-red-velvet-cookies-505970 (may not work)