Jen's Sweet Creamy Crispy Low Fat No Guilt Dessert!

• 1 (1 ounce) package fat-free sugar-free instant vanilla pudding mix
• 2 cups cold skim milk
• 1 (15 ounce) can fruit cocktail in juice
• 4 sheets chocolate graham crackers
• 8 tablespoons fat-free cool whip

1. Mix the package of instant pudding with the skim milk in a bowl for 2 minutes.
2. Put the bowl in the fridge to chill for at least 15 minutes as you want it to be very cold.
3. Get 4 individual bowls out.
4. Break each graham cracker sheet into 2.
5. Place 2 pieces (1 sheet) into each bowl.
6. Side by side is best.
7. On top of the graham crackers put 1/2 cup of cold pudding.
8. Drain the fruit and divide it among the 4 bowls.
9. Top each sundae with 2 tbsp fat free cool-whip.

sugar, cold skim, fruit cocktail, crackers, cool whip

Taken from www.food.com/recipe/jens-sweet-creamy-crispy-low-fat-no-guilt-dessert-95101 (may not work)