Black-Eyed-Peas
- 1 cup rinsed and soaked black-eyed peas
- 1 teaspoon vegetable oil
- 1 small yellow onion, diced
- 1 teaspoon dried Italian seasoning
- 1 garlic clove, minced
- 1 chicken bouillon cube
- 1 tablespoon dried vegetable flakes
- 1 tablespoon bacon bits
- 2 cups water
- salt
- pepper
- Stir all ingredients in a medium pot.
- Cover and simmer for 3 hours or until soft, stirring occasionally.
blackeyed peas, vegetable oil, yellow onion, italian seasoning, garlic, chicken, vegetable flakes, bacon bits, water, salt, pepper
Taken from www.food.com/recipe/black-eyed-peas-428104 (may not work)