Spicy Blue Cheese Burgers

• 2 lb. 93%-fat-free ground turkey
• 1 stalk celery, chopped
• 2 green onions, chopped
• 2 Tbsp. Buffalo wing sauce
• 1 env. (1 oz.) KRAFT Thick & Creamy Blue Cheese Dip, Dressing & Recipe Mix
• 8 hamburger buns

1. Heat grill to medium heat.
2. Mix all ingredients except buns just until blended; shape into 8 (1/2-inch-thick) patties.
3. Grill 7 to 9 min.
4. on each side or until done (165F), adding buns, cut-sides down, to grill for the last few minutes.
5. Fill buns with burgers.

ground turkey, celery, green onions, buffalo wing sauce, env, buns

Taken from www.kraftrecipes.com/recipes/spicy-blue-cheese-burgers-144055.aspx (may not work)