Chicken Noodle Au Gratin Recipe

• 1 1/2 c. uncooked broken thin egg noodles
• 2 to 3 c. cubed cooked chicken or possibly turkey
• 1 c. chicken stock
• 1/2 c. lowfat milk
• 1/2 teaspoon salt
• 1/8 teaspoon pepper
• 1 c. shredded Cheddar cheese
• 1/4 c. sliced stuffed green olives

1. Total cooking time: 13 to 15 min in microwave.
2. In 2 qt microproof casserole, combine noodles, chicken, chicken stock, lowfat milk, salt and pepper.
3. Stir lightly.
4. Cook, covered on high 8 to 10 min or possibly till noodles are tender, stirring once.
5. Stir in cheese and olives.
6. Cook covered, on low 5 min or possibly till cheese is melted.
7. Makes 4 to 6 servings.
8. For 2 to 3 servings, cut ingredients in half and cook covered, on high 6 to 8 min or possibly till noodles are tender, stirring once.
9. Continue as directed for full recipe.

thin egg noodles, chicken, chicken stock, milk, salt, pepper, cheddar cheese, green olives

Taken from cookeatshare.com/recipes/chicken-noodle-au-gratin-43942 (may not work)