Bean And Bacon Casserole Recipe

• 6 slices bacon, 3 diced and 3 cut in half
• 1 sm. onion, chopped
• 1/2 c. catsup
• 2 teaspoon prepared mustard
• 1/4 c. molasses
• 1/3 c. brown sugar, packed
• 1 (5 ounce.) can red kidney beans
• 1 (1 lb.) can pork and beans
• 1 can condensed bean and bacon soup

1. Put diced bacon and onion in skillet and cook till bacon is translucent/soft, but not crisp.
2. Add in next 4 ingredients.
3. Cook till heated and bubbling.
4. Put remaining ingredients in a shallow 2 qt baking dish.
5. Pour first mix over the top.
6. Top with bacon slices.
7. Bake for about 2 hrs at 325 degrees.
8. Makes 6 servings.

bacon, onion, catsup, mustard, molasses, brown sugar, red kidney beans, pork, condensed bean

Taken from cookeatshare.com/recipes/bean-and-bacon-casserole-59499 (may not work)