Yogurt Wheat Hotcakes
- 1 cup whole wheat flour
- 1 teaspoon baking powder
- 12 teaspoon baking soda
- 1 tablespoon sugar
- 1 egg
- 1 cup plain yogurt
- 14 cup applesauce
- 2 tablespoons ground flax seed
- 12 cup blueberries
- 12 cup chopped pecans
- Mix flour, sugar, powder and soda in a bowl.
- Make a well and add the egg, yogurt, applesauce and ground flaxseed.
- Mix until blended but still lumpy.
- Batter will be fairly thick.
- Fold in fruit and/or nuts.
- Heat skillet on medium, put a little oil or butter in if you wish.
- Pour by 1/4 cupfuls.
- Cook until golden brown and flip.
whole wheat flour, baking powder, baking soda, sugar, egg, plain yogurt, applesauce, ground flax, blueberries, pecans
Taken from www.food.com/recipe/yogurt-wheat-hotcakes-231786 (may not work)