Savory Shortbread Crackers
- 3/4 cups Chopped Walnuts Or Pecans
- 3/4 cups Dried Sweetened Cranberries (craisins)
- 1 cup Salted Butter, Softened
- 1/2 teaspoons Kosher Style Salt
- 1/2 teaspoons Ground Black Pepper
- 1/2 teaspoons Cayenne (red Pepper)
- 2 cups Shredded Extra Sharp Cheddar (feel Free To Use Any Combination Of Sharp, Very Flavorful Hard Cheeses. Parmesan For 1/4-1/2 Of The Cheese Is Also Great)
- 2 cups All-purpose Flour
- Note: The listed prep time is simply for preparing the dough.
- The dough then needs to be refrigerated for 2-24 hours before slicing.
- Toast the nuts on a dry pan in a 350 F oven for 10-15 minutes until aromatic and flavorful.
- While the nuts are toasting, coarsely chop then cover the Craisins with boiling water in a small bowl.
- Let them soak/soften for 10-15 minutes.
- Drain, pat dry and allow Craisins and nuts to cool while proceeding with next steps.
- In a medium sized bowl, beat butter, salt, black and red pepper until fluffy.
- Add cheese(s) and mix until all is creamed together.
- Add flour a little at a time and mix until combined.
- With mixer on low, or with a wooden spoon, gently stir in the nuts and Craisins.
- Divide dough in half and roll each half into a log about 2 inches in diameter.
- Wrap each log in cellophane and refrigerate at least 2 hours.
- Chilling for 24 hours is better, but youre just looking for the dough to be firm enough to cut.
- Remove plastic wrap and slice logs into 1/4 inch rounds.
- Place rounds about an inch apart on a parchment lined baking sheet and bake at 350 F for 12-14 minutes or until golden brown.
- Remove from pan and allow to rest on cooling racks until room temperature.
- Store in an airtight container for up to a month.
- Good luck keeping them around for very long.
- They disappear quickly!
- The baby shower I was attending had lots of sweets planned, so I wanted to bring something savory.
- Shortbread cookies are a favorite of ours, so removing the sugar and adding crunchy nuts, sweet/tart Craisins and pungent sharp cheese really fit the bill.
- These were a huge hit and the only complaint was that people couldnt stay out of them!
walnuts, cranberries, butter, kosher style salt, ground black pepper, cayenne, parmesan for, allpurpose
Taken from tastykitchen.com/recipes/appetizers-and-snacks/savory-shortbread-crackers/ (may not work)