Homemade Smoothie/ Ice Cream

• 1 cup frozen strawberries
• 2 tablespoons fat free cream cheese
• 3 g Splenda granular
• 2 ounces water

1. Blend ingredients in a blender and eat!
2. The texture is too thick to drink, but melty if you don't eat it right away -- EXACTLY like sorbet.
3. Soo good though, and low calorie!

frozen strawberries, cream cheese, splenda, water

Taken from www.food.com/recipe/homemade-smoothie-ice-cream-172713 (may not work)