Peanut Butter Delight

• 5 cups Rice Krispies
• crushed Cheerios
• 2 cups peanut butter
• 1 cup honey
• 1/2 gal. vanilla ice cream, softened
• 1 container (8 oz.) whipped cream
• 1 pkg. (3 oz.) honey roasted peanuts
• Caramel
• Fudge

1. Combine crust ingredients.
2. Pack firmly in bottom of 9x13-inch pan.
3. Slightly melt ice cream and spread over top of crust.
4. Slightly melt whipped cream and spread over ice cream.
5. Spread peanuts over top.
6. Drizzle caramel and fudge sauces over top.
7. Cover.
8. Put in freezer overnight.
9. Cut into squares and serve.

rice krispies, cheerios, peanut butter, honey, vanilla ice cream, whipped cream, honey, caramel

Taken from www.foodgeeks.com/recipes/486 (may not work)