Guilt-Free Chocolate French Toast!

• 1 egg white
• 14 teaspoon vanilla extract
• 2 tablespoons sugar substitute (I use altern)
• 3 tablespoons skim milk (sometimes I use Almond milk)
• 1 teaspoon cocoa (unsweetened)
• 2 slices whole wheat bread (Ezekiel's)
• 14 cup torani sugar-free chocolate syrup

1. Mix all ingredients together-whisk thoroughly in a small dish.
2. Dip both sides of the bread and set in a small overnight dish.
3. Add remaining of the egg wash to the french toasts.
4. Cover and refrigerate overnight.
5. Uncover and cook on stovetop with non-stick spray.
6. Viola you have chocolate french toast--guilt-free!

egg, vanilla, sugar substitute, milk, cocoa, whole wheat bread, torani sugar

Taken from www.food.com/recipe/guilt-free-chocolate-french-toast-326445 (may not work)