One-Dish Chicken & Stuffing Bake

• 1 14 cups boiling water
• 4 tablespoons butter or 4 tablespoons margarine, melted
• 4 cups herb stuffing mix
• 6 boneless skinless chicken breasts
• paprika
• 10 34 ounces cream of mushroom soup
• 13 cup milk
• 1 tablespoon parsley, chopped or 1 teaspoon dried parsley

1. Mix water and butter.
2. Add stuffing.
3. Mix lightly.
4. Spoon stuffing along centre of a 3 quart shallow baking dish.
5. Arrange chicken on each side of stuffing and sprinkle with paprika.
6. Mix soup, milk and parsley.
7. Pour over chicken.
8. Cover and bake at 400 for 30 minutes or until done.

boiling water, butter, herb stuffing mix, chicken breasts, paprika, cream of mushroom soup, milk, parsley

Taken from www.food.com/recipe/one-dish-chicken-stuffing-bake-263686 (may not work)