Cheesecake Stuffed Cookie Bars
- cookie, layer
- 12 cup butter, softened
- 1 cup brown sugar
- 3 tablespoons sugar
- 1 egg
- 1 teaspoon vanilla
- 1 34 cups flour
- 12 teaspoon salt
- 12 teaspoon baking powder
- 12 teaspoon baking soda
- 1 cup chocolate chips
- cheesecake, layer
- 1 (8 ounce) package cream cheese
- 14 cup sugar
- 1 egg
- 12 teaspoon vanilla
- Preheat the oven to 350 degrees.
- Cookie layer.
- Cream the butter and sugars.
- Add vanilla and egg until combined.
- Add the dry ingredients.
- Mix well.
- Add the chocolate chips.
- Cheesecake layer.
- Beat the cream cheese and sugar.
- Add vanilla and egg.
- Mix well.
- Press half the cookie dough into an 8 inch baking pan lined with nonstick foil.
- Pour the cheesecake batter evenly on top.
- Pat out small pieces of the extra cookie dough and lay them across the top of the cheesecake.
- Bake for 35-40 minutes.
- Cool completely.
- Store in the fridge.
cookie, butter, brown sugar, sugar, egg, vanilla, flour, salt, baking powder, baking soda, chocolate chips, layer, cream cheese, sugar, egg, vanilla
Taken from www.food.com/recipe/cheesecake-stuffed-cookie-bars-524372 (may not work)