Easy Granola

• 5 cups Oats
• 1 cup Slivered Almonds
• 1 cup Walnuts
• 1 cup Pecans
• 1 cup Unsweetened Coconut Shreds
• 3/4 cups Honey
• 2 Tablespoons Cinnamon
• 1 teaspoon Pink Salt
• 3/4 cups Coconut Oil

1. Mix all ingredients together and spread out in a large baking dish or jelly roll pan.
2. Bake at 200 degrees F for 1 hour, stirring every 20 minutes.
3. For a more clumpy, crunchy granola, drizzle an extra 1/4 cup of oil over granola and bake for another 20 minutes.
4. Enjoy as a cereal, with fruit and yogurt or sprinkled over your favorite ice cream.

oats, walnuts, pecans, coconut shreds, honey, cinnamon, salt, coconut oil

Taken from tastykitchen.com/recipes/special-dietary-needs/vegetarian/easy-granola-4/ (may not work)