Pico de Gallo Recipe

• 3/4 cup white onion, minced (about 1/2 medium onion)
• 1 1/2 cups plum tomatoes, seeded and finely chopped (about 4 large tomatoes)
• 1 tablespoon serrano chiles, stemmed, seeded, and minced (about 2 medium chiles)
• 1/4 cup minced fresh cilantro
• 2 tablespoons freshly squeezed lime (from 1 small lime)

1. Combine ingredients in a medium nonreactive bowl and season well with salt.
2. Add more lime juice as desired.

white onion, tomatoes, serrano chiles, fresh cilantro, freshly squeezed lime

Taken from www.chowhound.com/recipes/pico-de-gallo-10992 (may not work)