Cranberry-Brie Bites
- 1 12 cups cranberry sauce
- 1 puff pastry sheet, thawed flat
- 8 ounces brie cheese, cut into 1 inch slices
- 13 cup slivered almonds (optional)
- Cut puff pastry into 3 inch squares.
- Place squares in mini muffin tins, pressing down into the shape of the tin.
- Place a 1 inch piece of brie on puff pastry, and top cheese with 1 tablespoon of cranberry sauce.
- Sprinkle with almonds.
- Repeat process to fill all muffin tins.
- Bake at 375F for 8-10 minutes or until pastry is golden brown on edges.
- Allow pastry to cool for 5 minutes before serving.
cranberry sauce, pastry sheet, brie cheese, almonds
Taken from www.food.com/recipe/cranberry-brie-bites-209931 (may not work)