Grandma Cordie's Pecan Pie Recipe

• 3 Large eggs, slightly beaten
• 1 c. Karo syrup
• 1 c. sugar
• 2 tbsp. butter, melted
• 1 teaspoon vanilla
• 1 1/2 c. pecans, minced
• 1 (9 inch) unbaked pie shell

1. In large bowl, stir in first 5 ingredients till well blended.
2. Stir in pecans.
3. Pour into pie shell.
4. Bake in 350 degree oven for 50 to 55 min or possibly till knife inserted half-way between center and edge comes out clean.
5. Cold.

eggs, syrup, sugar, butter, vanilla, pecans, shell

Taken from cookeatshare.com/recipes/grandma-cordie-s-pecan-pie-37989 (may not work)