Chocolate Sundae Pie

• 4 ounces cream cheese, softened
• 12 cup sweetened condensed milk
• 2 teaspoons baking cocoa
• 1 (8 ounce) carton Cool Whip, thawed
• 1 chocolate crumb crust (9 inch)
• 12 cup chocolate syrup, divided
• 12 cup chopped pecans, divided (optional)

1. In a mixing bowl, beat cream cheese until smooth.
2. Add milk and cocoa, beat until smooth.
3. Fold in whipped topping.
4. Spoon into crust.
5. Drizzle with chocolate syrup and pecans.
6. Cover and freeze overnight.

cream cheese, condensed milk, baking cocoa, chocolate, chocolate syrup, pecans

Taken from www.food.com/recipe/chocolate-sundae-pie-85574 (may not work)