Baked Party Ham With Bourbon And Pineapple Recipe

• 1 x Ham, 12-14 lb. Whole cloves
• 1/2 c. Dark brown sugar
• 3 can Pineapple chunks with juice, 5 1/4 ounce
• 1 c. Marmalade
• 1 c. Bourbon

1. Preheat oven to 350f.
2. Score ham in diamond pattern and insert cloves in the crossed points and pat brown sugar over top.
3. Place in shallow baking pan and cook for 30 min.
4. Heat pineapple, juice and marmalade together over low heat.
5. Remove pan from heat and add in bourbon.
6. Baste frequently for 1 1/2 hrs.
7. NOTES : Serve with breads, mustards,etc.

ham, brown sugar, pineapple, marmalade, bourbon

Taken from cookeatshare.com/recipes/baked-party-ham-with-bourbon-and-pineapple-75192 (may not work)