Raw Zucchini Salad

• 2 zucchini
• Small handful fresh parsley, finely chopped
• Juice of 1 lemon
• Juice of 1 lime
• Extra-virgin olive oil, for drizzling
• Kosher salt and freshly ground black pepper

1. Slice off the ends of the zucchini.
2. Using a mandolin or potato peeler, peel thin strips of zucchini into a bowl.
3. Mix in the parsley.
4. Toss with the lemon and lime juice, a drizzle of olive oil and salt and pepper to taste.

zucchini, handful fresh parsley, lemon, lime, extravirgin olive oil, kosher salt

Taken from www.foodnetwork.com/recipes/raw-zucchini-salad.html (may not work)