Layered Mexican Bean Dip

• 1 (10 ounce) can refried beans (Taco Bell brand is really creamy, and comes fat-free!)
• 1 envelope taco seasoning
• 1 cup sour cream, approximately
• 1 cup guacamole, approximately (see "World's Smoothest Guacamole" recipe", or can use prepared dip)
• 1 jar salsa, approximately
• 1 -2 cup shredded Mexican blend cheese (Kraft and Sargento make one, as does Wal-Mart's shelf-brand, Great Value)
• 1 can sliced black olives (if you like olives, add more!)

1. Combine refried beans and taco seasoning in a bowl and mix well.
2. Spread seasoned refried beans in bottom of 9x13 pan.
3. Layer with remaining ingredients.

beans, taco, sour cream, guacamole, salsa, blend cheese, black olives

Taken from www.food.com/recipe/layered-mexican-bean-dip-78869 (may not work)