Savory Pasta Crumbles

• 1/2 cup buckwheat groats
• 2 Tbs. olive oil
• 3 cloves garlic, minced (1 Tbs.)
• 1/4 cup plus 1 Tbs. nutritional yeast, divided
• 2 tsp. salt

1. Place buckwheat groats in medium bowl, and cover with 3 inches cold water.
2. Soak 12 hours.
3. Drain.
4. Preheat oven to 300F.
5. Line baking sheet with parchment paper.
6. Heat oil and garlic in saucepan over low heat until hot.
7. Toss buckwheat groats with garlic oil in bowl.
8. Stir in 1/4 cup nutritional yeast and salt.
9. Spread buckwheat groats in even layer on prepared baking sheet.
10. Sprinkle with remaining 1 Tbs.
11. yeast.
12. Bake 30 minutes, or until completely dry and crunchy.
13. Cool, and store in airtight container.

buckwheat groats, olive oil, garlic, nutritional yeast, salt

Taken from www.vegetariantimes.com/recipe/savory-pasta-crumbles/ (may not work)