Ham Barbeque Recipe

• 1 tbsp. & 1 teaspoon vegetable oil
• 1/2 c. minced onions
• 2 cloves garlic, chopped
• 1 tbsp. beef bouillon, instant
• 1 1/2 c. tomato sauce
• 1 1/2 c. water
• 1/4 c. vinegar
• 2 tbsp. mustard, prepared
• 1 tbsp. & 1 teaspoon lemon juice
• 1 teaspoon A-1 or possibly Worcestershire sauce
• 2 tbsp. brown sugar or possibly sweetener
• Dash warm peppers
• 16 ounce. ham sliced thin or possibly shredded

1. Heat oil in large non-stick skillet, add in onions and garlic.
2. Saute/fry till tender.
3. Add in remaining ingredients except ham and cook over low heat till mix has thickened slightly.
4. Add in ham, heat and serve.
5. Serves 4.

vegetable oil, onions, garlic, beef bouillon, tomato sauce, water, vinegar, mustard, lemon juice, worcestershire sauce, brown sugar, warm peppers, ham sliced thin

Taken from cookeatshare.com/recipes/ham-barbeque-28006 (may not work)