Grandma's Granola
- 3 cup old fashioned or rolled oats
- 1 cup oat bran
- 1/4 cup ground flax seed
- 1/2 cup honey
- 1/4 cup olive oil
- 1/4 cup brown sugar, packed
- 1/4 cup water
- 1/4 tsp salt
- 3/4 cup dried blueberries, cherries, strawberries, raspberries, or craisins
- 1 tsp pure vanilla extract (I use extra)
- 1 cup blanched almonds, slivered or chopped
- 1 tsp cinnamon (I use china or ceylon)
- Preheat oven to 300.
- Combine the oats, bran, flax and almonds in a large bowl.
- In a small pot over medium low heat, combine the honey, oil, sugar, water,vanilla,cinnamon and salt, stir often.
- After about 5 minutes (when it's bubbly), pour over the oat mix.
- Mix well.
- Spread on 2 rimmed baking sheets.
- Bake for 30 minutes, stirring approximately every 10 minutes.
- In the final 10 minutes, stir in the dried fruit.
- Let cool and store in an airtight container.
- Freezes well.
rolled oats, bran, ground flax, honey, olive oil, brown sugar, water, salt, blueberries, vanilla, blanched almonds, cinnamon
Taken from cookpad.com/us/recipes/342487-grandmas-granola (may not work)