Sweet Potato Casserole

• 6 cups mashed sweet potatoes or 3 lbs sweet potatoes
• 23 cup eggnog
• 2 tablespoons sugar
• 1 teaspoon salt
• 3 cups crushed corn flakes
• 23 cup butter, melted
• 1 cup packed brown sugar
• 12 cup chopped nuts
• 34 teaspoon cinnamon
• 14 teaspoon nutmeg

1. In a large bowl, combine the potatoes, eggnog, sugar and salt.
2. Transfer to a greased 2-qt casserole dish.
3. Combine topping ingredients and sprinkle over top.
4. Baked uncovered, at 350*, for 30-35 minutes or until heated through.

mashed sweet potatoes, eggnog, sugar, salt, corn flakes, butter, brown sugar, nuts, cinnamon, nutmeg

Taken from www.food.com/recipe/sweet-potato-casserole-518116 (may not work)