Easy Parmesan Chicken Fingers

  1. Heat oven to 400F.
  2. Add cheese to coating mix in shaker bag.
  3. Moisten chicken pieces with water; gently shake off excess water.
  4. Add 2 or 3 chicken pieces to bag; close bag and shake gently until evenly coated.
  5. Place in single layer on baking sheet sprayed with cooking spray.
  6. Repeat with remaining chicken.
  7. Discard any remaining coating mixture.
  8. Bake 12 to 14 min.
  9. or until chicken is done.
  10. Serve with barbecue sauce.

parmesan cheese, n bake, chicken tenders, barbecue sauce

Taken from www.kraftrecipes.com/recipes/easy-parmesan-chicken-fingers-65536.aspx (may not work)

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